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38 High Street
Randwick 2031
New South Wales  Australia
Tel 61-2-9314 6213
Fax 61-2-9399 8172
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Student Handbook

2011-handbk-cover.jpgThe Student Handbooks help new students to settle into their new environment and to inform them of important aspects and features relating to College life. 

They also outline policies and procedures developed to achieve the goals and objectives of the College.

You may download a PDF copy of this year's Student Handbook for more information. 

for Diploma and Commercial Cookery students


For detailed information on the Units of Competency undertaken for each qualification please refer to UOC’s per qualification 2010.